From vegan sushi to Malaysian roti, enjoy a culinary tour of Asia.

For this private chef experience, Chef Raina has prepared a delicious menu of vegetarian dishes from across Asia. Enjoy flavors from Japan, Malaysia, and and more in this one-of-a-kind meal. Your Asian excursion begins with fresh, vegan sushi rolls stuffed with carrots, mango, and cucumbers, followed by a flavorful bowl of tom kha soup. Then, you'll be served slow-cooked potatoes smothered in a creamy Malaysian curry. On the side, enjoy fluffy and perfectly browned roti flatbread. For dessert, delight in a homemade sorbet made from fresh, seasonal fruit.